从Supanniga开业大半年以来很多客人到店里都很兴奋的表示在疫情前每到曼谷都会去Supanniga吃一顿；而现在出不了国还可以在北京吃到的Supanniga的菜。。。很幸福！
Over the past six months since our opening, many guests have expressed their excitement about being able to have a taste of Supanniga especially with travelling being quite challenging nowadays. What a blessing!
Supanniga是什么意思呢？正如我们的logo，Supanniga就是黄丝棉树上长的漂亮花儿。黄丝棉树源自于拉丁美洲热带稀树草原区，现今在东南亚地区尤其泰国、缅甸、马来西亚都比较常见。而在泰奶奶桑禧的院子里以及进入她孔敬府的家里沿路两侧都种了她和女儿最爱的、长得茂盛黄丝棉花的树。所以为了纪念奶奶一生对家庭和美食烹饪的热爱，创始团队决定以Supanniga Eating Room by Khun Yai命名为餐厅名字 ("Khun Yai "在泰语中是祖母的意思)。而鲜艳黄色也成为了我们的主题本色。
Our name, Supanniga, has intrigued many from near and far. As the logo suggests, Supanniga is a yellow cotton tree, a flowering plant which originated from the tropical savanna of South America. It is now common in Southeast Asia, especially Thailand, Myanmar and Malaysia. So why Supanniga? It was the favorite flower of our Thai grandmother, Khun Yai Somsri. This was evident as they blossomed in her backyard and along the road leading to her home in Khon Kaen. To commemorate her life that was dedicated to her family and her love of cooking, the founding team decided to name the restaurant after her favorite flower. Thus, Supanniga Eating Room by Khun Yai was born in 2012 with a bold yellow as its theme color. (Khun Yai means grandmother in Thai)
△ Blossoming Supanniga trees at Khun Yai's backyard
Supanniga's delicious dishes originated from this loving Thai grandmother, Khun Yai Somsri Chantra (1930-2011). Born in Trad, a seaside province at eastern Thailand, she moved to Khon Kaen province in Isan, which was renowned for superb handmade silk. The reason for the move? Out of her love for her grandchildren. Khun Yai always cooked sumptuous meal not only for her entire family, but also the friends of her grandchildren. She was not just her family's grandmother - she soon became everybody's beloved grandmother. Supanniga Eating Room was thus founded in remembrance of Khun Yai's mouth-watering comfort food and in their bid to establish a family heritage to remember her traditional recipes.
Supanniga不做泰国宫廷菜；我们没有网红的摆盘、更没有金碧辉煌的装修。我们希望带大家回到奶奶的家，用达叻府生产的最优质的食材包括顶级鱼露、虾膏酱和咸鱼、用奶奶喜欢的复古瓷器装盘，把奶奶留下来的百年配方，做最好吃的泰国东部和东北部区域家常菜。
Supanniga does not boast of royal cuisine, social media-friendly plating, nor elaborate decor. Instead, we want to invite you to our grandmother's home for authentic regional Thai cuisine using premium ingredients from Trad, including fish sauce, kapi (dried shrimp paste) and salted fish.
如果你也喜欢返璞归真的美食之旅，我们将在Supanniga带你回到泰奶奶桑禧孔敬府家里让你体验的美丽绽放的黄丝棉花以及来自奶奶厨房的爱心和温暖。
If you fancy a no-frills authentic dining experience with century-old recipes and a unique taste of Isan, look no further than Supanniga. We will instantly transport you to Khun Yai Somsri's home in Khon Kaen, where you too will experience the joy of the Supanniga flowers and the love from a grandmother's kitchen.
△ Gaeng Pu Bai Cha Plu
如果你在做泰国的美食攻略，那你一定会在各个平台上，比如小红书、马蜂窝、大众点评，看到博主们都在强烈地推荐Supanniga蘇潘泰。甚至还有博主说，在整理照片和文字时，便忍不住流下了口水呢！
△ Supanniga Platter
△ Tha Tien Branch, Bangkok
Supanniga Eating Room在泰国一共有三家分店：通罗高级住宅区（Thonglor）、沙吞中央商务区（Sathorn）和Tha Tien旧城区（在朝普拉亚河边俯瞰泰国标志性的黎明寺Wat Arun）。北京是Supanniga Eating Room的第四家分店，也是泰国以外，海外首家分店。
Supanniga Eating Room has three locations: Thonglor (upscale residential), Sathorn (Central Business District) and ThaTien (by the Chaopraya river overlooking the iconic Wat Arun). Beijing will be the fourth branch of Supanniga and the first outside Thailand.
△ Thonglor Branch, Bangkok
太正宗了，祖母的秘方不适合中国胃？那只能说是口味问题啦~ 因为在泰国曼谷总部四家店的Supanniga Eating Room早已深受中国游客的喜爱。餐厅曾获得多项由中国媒体颁发的奖项，包括2017-2020年的携程网奖、2019年的美团大众点评人气餐厅等。同时，她也被泰国《Tatler尚流》杂志评为“泰国最佳餐厅”，更被《BK》杂志评为“顶级餐桌”（Top Tables）。蘇潘泰Supanniga Eating Room甚至被CNN Travel列入行家指南里的“曼谷之最”，并获得泰国国际推广贸易部颁发的“泰国特选奖”（Thai SELECT Award），成了官方认可，真正能代表泰国的优质正宗泰国餐厅。
北京市朝阳区光华路20号正大中心B115
SUPANNIGA EATING ROOM
B115, CP Center, No.20 Guanghua Road
Chaoyang District, Beijing.
For More Info 更多咨询
+86-10-6500 8068
+86-17855250650
Wechat ID: supanniga666888
ilovemulu
www.supannigaeatingroomchina.com/beijing
Instagram: supannigachina
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